We Ate Well

Your October Recipes Are Here

Grounding recipes for windy days

Oct 15 • Vasudha Viswanath

6

3

What I'm cooking this October

From Poha to Pumpkin Spice

Oct 9 • Vasudha Viswanath

5

2

2

September 2026

Fall-Spiced Einkorn Popover Muffins

à la Martha

Sep 30 • Vasudha Viswanath

3

3

The best way to use up your zucchini and tomatoes

Einkorn Zucchini Bread with Ricotta & Tomato Beans

Sep 21 • Vasudha Viswanath

4

4

1

Your September Recipes Are Here

Calling tomatoes, eggplant, corn, zucchini and your oven

Sep 11 • Vasudha Viswanath

4

2

August 2026

Win a copy of Protein-Packed Vegetarian!

August bonus for Weeknight Simple

Aug 26 • Vasudha Viswanath

1

4

A protein-packed salad that makes the best leftovers

Edamame Salad with Sesame Tofu

Aug 19 • Vasudha Viswanath

16

4

Your August Recipes Are Here

Protein-Packed Vegetarian, from guest chef Grace Elkus

Aug 11 • Vasudha Viswanath

4

4

July 2026

A nourishing summer khichdi

with cooling barley and moong

Jul 28 • Vasudha Viswanath

7

3

4

🥗 A Little Summer Perk for paid subscribers

High Protein Summer Salads Workshop

Jul 22 • Vasudha Viswanath

High Protein Summer Salads Workshop

Learn to build protein-packed summer salads in just 1 hour

Jul 21 • Vasudha Viswanath

2

1:02:48

Your July Recipes Are Here

Cooling recipes for mid-summer, but with a twist

Jul 16 • Vasudha Viswanath

4

3