Archive - We Ate Well

Ice cream 🍧brands with clean ingredients that I love

5 good things - ice cream edition

Jul 25 •

Vasudha Viswanath

My week teaching in Mexico as a guest chef

A peek inside Rancho La Puerta

Jul 19 •

Vasudha Viswanath

I can't stop making this high-protein chilled soup

Bonus - it uses up your zucchini. Plus, a secret ingredient adds creaminess.

Jul 15 •

Vasudha Viswanath

Your July recipes are here

So you want to throw a summer party?

Jul 5 •

Vasudha Viswanath

June 2024

Sheet Pan Mediterranean Nachos (with feta + olives)

From Yasmin Fahr's new cookbook Cook Simply, Love Fully

Jun 27 •

Vasudha Viswanath

The strawberry hack I can't live without

And it's easier than most others I've tried

Jun 20 •

Vasudha Viswanath

Berry Quinoa Salad w/ Goat Cheese & Edamame

that summer superhit you were looking for

Jun 14 •

Vasudha Viswanath

Your June 2024 recipes are here

A start-of-summer weeknight's dream

Jun 6 •

Vasudha Viswanath

May 2024

How To Age With Better Brain Health

Q&A with Dr. Annie Fenn, MD

May 31 •

Vasudha Viswanath

and

5 Good Things - Beach Read Edition

For summer relaxing and beyond

May 25 •

Vasudha Viswanath

Fiesta Salad w/Chimichurri Dressing

Perfect for weekly lunch prep or a glorious picnic

May 17 •

Vasudha Viswanath

You asked for a Weeknight Simple Index

And here it is.

May 15 •

Vasudha Viswanath

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