Good Things - Jan 2024
Good Things - Jan 2024
A roundup from around the world food web
Welcome back to a 2024 refresh of Good Things - my hopefully monthly roundup of seasonal produce, recommendations of recipes from around the internet, and other items! I planned to send this out a bit earlier in the month, but this January has been craaazy.
First things first, here’s your shopping list.
Be sure to add some oranges and lemons to your cart to bring some sunshine to your life this gray January.
General recipe and link round up
Google’s most searched recipe of 2023, according to Simply Recipes. Spoiler alert, Lasagna Soup!
- ‘s Root Veggie Waffles
The Modern Nonna’s Whole Orange Blender Cake
Why We Eat Black Eyed Peas and Collard Greens on New Year’s Day, on Food Network
- ‘s Brothy Beans
Sign up for The Veggie on NYT - Tanya Sichynsky’s weekly recommendations of vegetarian recipes
My Citrus-Fruit Olive Oil Cake Bars with Goat Cheese Frosting
Ottolenghi’s spotlight on winter vegetable recipes in The Guardian - Roast cabbage with chana dal and sauerkraut is on my list!!
Everything in my first month of Weeknight Simple, but especially the Cauliflower Samosa Chaat Bowl (PS: there’s a 90-day free trial if you sign up in January)
That’s all for now! This is meant to be an easy breezy newsletter with some solid recommendations. See you next week.
Another PS: If you haven’t signed up for The Vegetarian Reset Challenge, today is your last chance to do so! Also, the electronic copy of my cookbook is a steal at $2.99 on Amazon, Barnes & Noble and more.
I’ll be signing copies of my cookbook at Barnes and Noble on the Upper East Side (NYC) today. Stop by if you’re around. XOXO💚🌿