Okra Poppers
www.v8well.com
Discover more from We Ate Well
A community for foodies, exploring the world of wellness through vegetarian food. Weekly nutrient-dense recipes, interviews with experts, unsolicited advice and recommendations. From the author of The Vegetarian Reset.
Over 2,000 subscribers
Continue reading
These may have ruined jalapenos for me (just kidding)!
Ingredients
10-12 okra (preferably the longer Indian kind)
1/2 cup/56g sharp cheddar, shredded
2.5-3 tbsp any roasted spiced nuts, powdered
Directions
Cut off the okra tops and cut a slit in the okra, stopping a bit short of the pointy end. Run your thumb through the crease gently to widen.
Combine the cheese and powdered nuts, mixing well with your fingers.
Stuff the okra with the mixture(don't be shy, really get in there, they should feel overstuffed)
Brush or spray with oil. Air fry at 360F/180C for 5-6 mins, checking halfway or bake in oven at 400F/200C for 10-15 mins (full disclosure I didn't test oven so you may have to play around with settings)