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Meal Plan Ideas from The Vegetarian ResetA Daylight Savings Special
Mar 10
4
A (South Asian) women's health specialQ&A with a nutritionist
Mar 3
3
Sweet Potato and Edamame Papdi ChaatBefore sweet potatoes go out of fashion
Mar 17
3
Just Beet ItWith spices, nuts and chiles.
Feb 24
4

Most popular

As a lifelong vegetarian, here's what I've learned about carbs
2
What does 30g protein for dinner look like?
7
Everything I learned from wearing a continuous glucose monitor
4
A quick reminder to eat seasonal
2
Sweet Potato and Edamame Papdi Chaat
3
Vegan Zucchini Bread
4
2
See all popular
NewCommunity
What does 30g protein for dinner look like?RSVP for this month's cooking club!
Feb 17
7
Garlicky White Bean Soup with Crispy CollardsAnd introducing the v8well Cooking Club!
Feb 11
4
A Valentines Day Menu from The Vegetarian ResetAnd other good things
Feb 4
5
Coming up for airAnd loving every minute.
Jan 30
3
An exclusive recipe from The Vegetarian ResetOnly for my newsletter subscribers
Jan 22
3
It's Launch Week for The Vegetarian Reset!And I'm feeling all the feels.
Jan 15
2
An EXCLUSIVE inside look at my cookbookWatch now (14 min) | Just one more week to launch!
Jan 9
1
Everything I learned from wearing a continuous glucose monitorInsights for a Healthy New Year
Jan 1
4
See all

Most popular

As a lifelong vegetarian, here's what I've learned about carbs
2
What does 30g protein for dinner look like?
7
Everything I learned from wearing a continuous glucose monitor
4
A quick reminder to eat seasonal
2
Sweet Potato and Edamame Papdi Chaat
3
Vegan Zucchini Bread
4
2
See all popular
We Ate Well

We Ate Well

A community for foodies, exploring the world of wellness through vegetarian food. Weekly low-carb recipes, recommendations and interviews with experts. From the author of The Vegetarian Reset.
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We Ate Well

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We Ate Well

We Ate Well

A community for foodies, exploring the world of wellness through vegetarian food. Weekly low-carb recipes, recommendations and interviews with experts. From the author of The Vegetarian Reset.

By Vasudha Viswanath
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